Hungry from completing snorkeling, dancing, and water activities, be seated to enjoy one of the best table-served lunches of your trip. Hot off the grill, our chefs have prepared a traditional beef/chicken fajita lunch, including ceviche, chips and salsa, vegetables, salad, rice, guacamole, and a warm cheese quesadilla. This is a meal to write home about. Our friendly staff will serve your favorite drinks throughout.
(Vegetarian meals available on request)